What started as a simple hobby has grown into a true passion.

My baking journey began with a curiosity about homemade bread and the joy of creating something from scratch. What started as occasional baking in my own kitchen slowly turned into countless hours of learning, experimenting, and falling in love with the process.

Over time, baking became much more than a hobby. It became a creative outlet, a daily ritual, and something I genuinely enjoy sharing with others.

At Ovenmood Baker, my goal is simple: to help people discover that baking doesn't have to be complicated. You don't need expensive equipment, a professional kitchen, or years of experience to make beautiful bread, cookies, and cakes at home.

I believe anyone can learn to bake with simple ingredients, basic tools, and the right guidance.

Through my workshops, I focus on practical techniques, easy-to-follow methods, and creating a relaxed, welcoming environment where beginners can learn with confidence. Whether you're making your very first sourdough loaf, a batch of chewy cookies, or exploring artisan bread for the first time, I'm here to help you enjoy the journey.

More than anything, I hope to inspire others to experience the same joy that baking has brought into my life.

Because baking isn't just about the final product — it's about learning, creating, sharing, and finding happiness in the process.

I look forward to baking with you.

🤍

Tan
Founder, Ovenmood Baker